Starting from the basic infrastructure facilities (air conditioning-ventilation systems / electrical installations / architectural design studies), continuing in the equipment of the space (professional equipment bar / hotels / creperie / restaurants / slaughterhouses / butchers, butchers and confectioners / confectioners. fire safety (refueling / fire control / fire safety systems), but also consumables, we cover the full range of the needs of the professional, both in the supply part and in this t technical coverage and Service.
Our company, through its partners (traders, team of engineers and architects, construction companies, etc.) from all over Greece, covers 100% of the range of professional catering, hospitality and food retail. We equip stores such as hotels, restaurants, super markets, patisseries, snacks and street food shops, coffee shops, hotel and ship kitchens, Bar and Club.
